This experience includes a mini evo oil tasting course with the tasting of 4 extra virgin olive oils.

There are many good oils, but how to distinguish a good oil from a bad one? How do you taste an oil? You will find out during the professional tasting course with guided tasting of 4 evo oils.

During the experience you will discover what yellow gold is, why it is important to consume only quality oil and the importance of producing it in a technologically advanced oil mill.

This experience includes a visit to our oil mill, a mini course in professional tasting of extra virgin olive oil, tasting 3 extra virgin olive oils, an Apulian aperitif, lunch and a relaxing break among the olive trees.

Our oil mill is immersed in a valley of centuries-old olive trees where you can breathe an atmosphere of peace and profound serenity.
A visit to the oil mill is a special experience to discover how extra virgin olive oil is made. The guided tour goes through all the production stages, from production to oil conservation, illustrating all the steps.
During the journey you will have the opportunity to taste 3 of our oils to learn to recognize the organoleptic properties of a superior quality oil.

OIL MILL PROGRAM

• Welcome to our oil mill
  9am – 10am
  We want you to feel home, offering you an excellent Italian espresso coffee with a “CiocCoratino”, a delicious homemade dark chocolate praline filled with Coppadoro extra virgin olive oil cream, our monovarietal from Coratina, with an energetic and appetizing taste. Alternatively you can taste typical Apulian almond sweets with various drinks.
• Nice to meet you, I’m the miller
  10am – 12pm
  You will meet the miller, who controls all the production stages of the mill. You will discover the entire production process of our oil, from the arrival of the olives from the olive groves to the oil storage and the bottling. We will show you our warehouses and the controlled atmosphere oil storage room. This will be the perfect time to tell you about our history, our origins and our values.
  We will show you our warehouses and the controlled atmosphere oil storage room. This will be the perfect time to tell you about our history, our origins and our values.
• Know it better
  12pm – 1pm
  There are many good oils, but how to distinguish a good oil from a bad one? How do you taste an oil? You will find out during the professional tasting course with guided tasting of 3 evo oils, Monocultivar and Blend.
  Then an Apulian aperitif with bruschette and Apulian wine.

• Love and cuisine in Apulia
  1pm
  At 1pm lunch at the mill! A sensory journey through the flavors of Puglia.
  You can choose from three menu based on the seasonality. The dishes will be paired with extra virgin olive oil and Apulian wines to make you feel the warm embrace of Apulian cuisine. The lunch will end with dessert
  and Italian espresso coffee.
• Breath the nature
  3pm
  At the end you will experience a magical moment. We will take you to the heart of our centuries-old olive grove to discover the native plants. This moment will be perfect to reconnect with nature and with yourself.
  At your disposal a reading corner in the shade of the centuries-old olive trees and a large open space for the kids.

We give every adult a 100ml handmade ceramic jar.