Ciccolella oil: online sale of extra virgin olive oil
Shop Now100% Italian
Sale of extra virgin olive oil
Shop Nowobtained from native cultivars: Ogliarola Barese and Coratina
Superior Quality Extra Virgin Olive Oil
Shop NowCold extracted and filtered a few hours after harvesting
Extra virgin olive oil for sale online
Shop Nowproduced and preserved with advanced modern techniques
Extra Virgin <strong>Oil</strong>
We only use the best olives, carefully harvested from ancient native olive cultivars, straight from our groves.
We produce the superior quality EVO Oil thanks to the most advanced extraction and preservation techniques.
Oil processed by <strong>cold extraction</strong>
Cold extraction, by law, means keeping the temperature lower than 27 degrees.
We extract at 22-23 degrees, thus our EVO Oil has a richer aroma and greater nutrients.
Coratina <strong>Oil</strong>
We are fortunate to grow Coratina olive trees on our estate, one of the most popular and prized cultivars.
This variety has an extremely high percentage of polyphenols, which makes our Ciccolella Extra Virgin Olive Oil a veritable “nutraceutical”.
Coppadoro – Coratina 2026-2027
19,60€100% Italian extra virgin olive oil
Energetic, tantalizing, and powerful on the palate. Coppadoro is the monovarietal extra virgin olive oil obtained exclusively from Coratina olives.
Coppadoro is an explosion of aromas reminiscent of freshly cut grass and borage, with notes of almond and artichoke.
It is perfect for crudités, bruschetta with rustic bread, and legume soups.
Faresse – Ogliarola barese 2026-2027
19,60€100% Italian extra virgin olive oil
Faresse is the delicate monovarietal extra virgin olive oil obtained exclusively from Ogliarola barese olives.
It stands out for its pleasant taste and aromas reminiscent of almond, banana, and yellow apple.
Thanks to these characteristics, it is the ideal extra virgin olive oil for cooking and seasoning red sauces, fish, fresh legumes, grilled vegetables, and salads.
Fuara – Olio Biologico – Leccio del Corno
A partire da: 6,80€
100% Italian extra virgin olive oil
Perfect for enhancing grilled vegetables, legumes, rustic soups, white meats, and bold-flavored fish dishes, adding freshness and balance.
Zurlo – Coratina and Ogliarola barese 2026-2027
19,60€100% Italian Extra Virgin Olive Oil
Zurlo is an extra virgin olive oil crafted from a blend of two native Apulian cultivars: Coratina and Ogliarola Barese. Its aromatic profile evokes the spring countryside, featuring distinct almond and herbaceous notes. Its harmonious taste pairs exceptionally well with fish dishes, vegetables, fresh cheeses, pestos, and delicate sauces.
Organic Cru – Organic extra virgin olive oil – Coratina and Ogliarola barese
A partire da: 6,80€Extra Virgin Olive Oil 100% Italian
Organic extra virgin olive oil obtained by mixing Coratina and Ogliarola barese cultivar, grown, harvested and crushed in compliance with the regulation on organic production.
It is an extremely balanced blend, with a dynamic taste and delicate scents of bitterness and pungency, but also hints of almond and chamomile. Perfect for enhancing fish dishes, vegetables, fresh cheese and white meat.
Cagnara DOP – Olio Biologico – Coratina
A partire da: 6,80€
P.D.O. Terra di Bari – Bitonto
Extra Virgin Olive Oil 100% Italian
Olio extra vergine di oliva ottenuto da olive di cultivar Coratina coltivate, raccolte e molite con cura secondo il disciplinare biologico.
Cagnara is our PDO Terra di Bari-Bitonto Extravirgin Olive Oil and represents the synthesis of Olio Ciccolella’s philosophy: true high quality and valorization of the territory. Cagnara is the cold pressed Extra Virgin Olive Oil obtained solely by Coratina cultivar, harvested in the Ciccolella’s estates during the last oil season. The preferential use of this variety allows the extraction of an extremely perfumed oil, characterized by a remarkable strong fruity taste.
Color: intense green with golden shades.
Perfume: intense smell of just crushed fresh olives, freshly cut grass, hints of almond and artichoke.
Flavor: the vegetable notes mingle with persisting pleasant bitterness and pungency.
Pairings: dishes having strong taste as beans purée, salads with rocket, velvety pumpkin soup, bruschetta with home made bread, burnt wheat orecchiette with vegetables, red meat, roast and seasoned cheese.
Size: 500ml
“Making quality and culture of oil for us means continuing to innovate the tradition of Apulian territory.
It’s a real mission.”
Giuseppe Ciccolella
Adopt an Olive Tree from Ciccolella’s groves and give to your family or someone special for you the opportunity to get Premium Quality Extra Virgin Olive Oil straight from their tree!